Kaewdang, O., Benjakul, S., Prodpran, T., Kaewmanee, T., & Kishimura, H. (2015). CHARACTERISTICS OF GELATIN FROM SWIM BLADDER OF YELLOWFIN TUNA (THUNNUS ALBACORES) AS INFLUENCED BY EXTRACTING TEMPERATURES. Italian Journal of Food Science, 27(3), 366-374. https://doi.org/10.14674/1120-1770/ijfs.v280