Torricelli, M., Fratto, A., Costarelli, S., Lancioni, H., Torina, A., Panzieri, C., Sebastiani, C., Ciullo, M., Cruciani, D., Crotti, S., Mazzone, P., & Biagetti, M. (2024). Exploring immuno-genetic resistance in pigs to the food-borne zoonotic pathogen, Toxoplasma gondii: A serological study in Central Italy. Italian Journal of Food Science, 36(3), 72-79. https://doi.org/10.15586/ijfs.v36i3.2626