MANDRIOLI, M.; SEMENIUC, C.A.; BOSELLI, E.; RODRIGUEZ ESTRADA, M.T. UBIQUINONE IN ITALIAN HIGH-QUALITY RAW COW MILK. Italian Journal of Food Science, Singapore, v. 30, n. 1, 2017. DOI: 10.14674/IJFS-871. Disponível em: https://mail.itjfs.com/index.php/ijfs/article/view/871. Acesso em: 21 apr. 2026.