STANEK, M.; DĄBROWSKI, J.; MAIORANO, G.; TAVANIELLO, S.; VIZZARRI, F. FATTY ACIDS PROFILE IN CARASSIUS SPP. FROM LAKE GOPLO, POLAND. Italian Journal of Food Science, Singapore, v. 31, n. 1, 2018. DOI: 10.14674/IJFS-1206. Disponível em: https://mail.itjfs.com/index.php/ijfs/article/view/1206. Acesso em: 30 may. 2026.