MARIKKAR, N.; NAGARAJA, R.; SOMAWATHIE, K.M.S.; HEWAPATHIRANA, H.P.T.D.; YALEGAMA, C.; LITTARDI, P.; CHIAVARO, E. EFFECT OF COCONUT TESTA FLOUR ON COOKIE CHARACTERISTICS. Italian Journal of Food Science, Singapore, v. 32, n. 1, 2020. DOI: 10.14674/IJFS-1694. Disponível em: https://mail.itjfs.com/index.php/ijfs/article/view/1694. Acesso em: 9 oct. 2025.