Terzioğlu, Murat Emre. “Effect of Fresh and Dried Broccoli (Brassica Oleracea Var. Italica) Florets and Stems on Properties of Camel Kefirs”. Italian Journal of Food Science, vol. 38, no. 1, Jan. 2026, pp. 336-48, https://doi.org/10.15586/ijfs.v38i1.3242.