Edìtor-ìn-Chìef
Prof. Paolo Fantozzi - Dipartimento di Scienze Agrarie, Alimentari ed Ambientali, Università di Perugia, Via S. Costanzo, 1-06126 Perugia, ltaly -Tel, +39 075-5857910 -Telefax +39075-5857943
e-mail: paolo.fantozzi@ijfs.eu
Deputy Editor-in-Chief
Prof. Marco Dalla Rosa - University of Bologna, Italy. e-mail: marco.dallarosa@unibo.it
Co-Editors:
FOOD SCIENCE
(Members of S.I.S.T.Al - Italian Society of Food Science and Technology)
Prof. Cristina Alamprese - University of Milano, Italy. e-mail: cristina.alamprese@unimi.it
Prof. Donatella Albanese - University of Salerno, Italy. e-mail: dalbanese@unisa.it
Prof. Valentina Alessandria - University of Torino, Italy. e-mail: valentina.alessandria@unito.it
Prof. Antonietta Baiano - University of Foggia, Italy: e-mail: antonietta.baiano@unifg.it
Prof. Ilaria Benucci - Department of Agriculture and Forest Sciences (DAFNE), Food and Wine Biotechnology Laboratory, Italy. email: ilaria.be@unitus.it
Prof. Marta Bertolino - University of Torino, Italy. email: marta.bertolino@unito.it
Prof. Mariella Calasso – (SIMTREA) - University of Bari, Italy. e-mail: maria.calasso@@uniba.it
Prof. Fabrizio Cincotta - University of Messina, Italy. e=mail: fabrizio.cincotta@unime.it
Prof. Constantino Fadda - University of Sassari, Italy. e-mail: cfadda@uniss.it
Prof. Giovanni De Francesco - University of Perugia, Italy. email: giovanni.defrancesco@unipg.it
Prof. Antonella De Leonardis - University of Molise, Italy. e-mail: antomac@unimol.it
Prof. Antonio De Rossi - University of Foggia, Italy. e-mail: antonio.derossi@unifg.it
Prof. Carla Di Mattia - University of Teramo, Italy. email: cdimattia@unite.it
Prof. Bruno Fedrizzi - University of Auckland, Auckland New Zealand. email: b.fedrizzi@auckland.ac.nz
Prof. Giovanna Ferrentino - University of Bolzano, Italy. email: Giovanna.ferrentino@unibz.it
Prof. Fernanda Galgano - University of Basilicata, Italy. e-mail: fernanda.galgano@unibas.it
Prof. Anna Lante - University of Padova, Italy. e-mail: anna.lante@unipd.it
Prof. Monica Rosa Loizzo - University of Calabria, Italy. e-mail - monica_rosa.loizzo@unical.it
Prof. Maria Martuscelli - University of Teramo, Italy. email - mmartuscelli@unite.it
Prof. Lilia Neri - University of Teramo, Italy. e-mail: lneri@unite.it
Prof. Giuseppina Parpinello - University of Bologna, Italy. e-mail: giusi.parpinello@unibo.it
Prof. Marco Poiana - University of Reggio Calabria, Italy. e-mail: mpoiana@unirc.it
Prof. Massimiliano Rinaldi - University of Parma, Italy. e-mail: massimiliano.rinaldi@unipr.it
Prof. Valeria Sileoni - University of Mercatorum, Italy. e-mail: valeria.sileoni@unimercatorum.it
Prof. Ana Sanches-Silva - University of Coimbra, Portugal. email:
Prof. Aldo Todaro - University of Catania, Italy. email: aldo.todaro@unict.it
Prof. Simone Vincenzi - University of Padova, Italy. e-mail: simone.vincenzi@unipd.it
Prof. Angela Zinnai -University of Pisa, Italy. e-mail: angela.zinnai@unipi.it
FOOD ENGINEERING, FOOD NUTRITION, FOOD CLINICAL PATHOLOGY
(Under the Aeges of Departments of Engineering, Chemistry, Biology and Biotechnology (DCBB), Pharmaceutical Sciences, University of Perugia)
Prof. Elisabetta Albi - University of Perugia, Italy. e-mail: elisabetta.albi@unipg.it
(Member of ISBB - Italian Society for Space Biomedicine and Biotechnology)
Prof. Tommaso Beccari - University of Perugia,Italy. e-mail: tommaso.beccari@unipg.it
(Member of SIMMESN - Italian Society of Metabolic Diseases and Neonatal Screening
Prof. Francesco Fantozzi - University of Perugia, Italy. e-mail: francesco.fantozzi@unipg.it
(Member of ASME - American Society of Mechanical Engineers)
Prof. Bernard Fioretti - University of Perugia, Italy. email: bernard.fioretti@unipg.it
(Member of Società Italiana di Fisiologia (SIF) .