Effects of inorganic and organic selenium intervention on resistance of radish to arsenic stress
Main Article Content
Keywords
arsenic toxicity, selenium intervention, radish, antioxidant enzymes
Abstract
Arsenic (As) pollution, a potential threat for human health, in vegetables is one of the primary sources of As intake by the human body. In the Pot Experiment, the As content, physiological index and antioxidant enzyme activity of radish were determined. The results demonstrated that the order of As concentration in radish tissues was roots > stems > leaves. Organic selenium (Se) can inhibit the absorption of arsenic in radish more effectively than inorganic Se. The application of organic Se and low concentration of selenite (Se(IV)) significantly enhanced the stress resistance of radish for increasing superoxide dismutase and peroxidase activity, increasing soluble protein, chlorophyll and proline content, and reducing malondialdehyde content. In contrast, the high concentration of Se(IV) and selenate (Se(VI)) treatment group demonstrated stress and toxicological effects on radish. This study provides an idea for further research on the remediation mechanism of Se to As toxicity and provides a reference for the adoption of Se fertilizer in agriculture.
References
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Li S.F., Pu H.P., and Wang H.B. 2008. Advances in the study of effects of arsenic on plant. Photosynthesis Soils 3:6–12. 10.1002/path.1700340417
Malik J.A., Goel S., Kaur N., Sharma S., Singh I., and Nayyar H. 2012. Selenium antagonises the toxic effects of arsenic on mungbean (Phaseolus aureus Roxb.) plants by restricting its uptake and enhancing the antioxidative and detoxification mechanisms. Environ Exp Bot. 77:242–248. 10.1016/j.envexpbot.2011.12.001
Mcbride M.B. 2013. Arsenic and lead uptake by vegetable crops grown on historically contaminated orchard soils. Appl Environ Soil Sci. 10:1–8. 10.1155/2013/283472
Meng M., Huang X.F., Li L., Luo Y.C., and Wang W.S. 2017. Effects of arsenic stress on activities of antioxidant enzymes of eucalyptus. Genomics Appl Biol. 12:79–85.
Mishra S., Alfeld M., Sobotka R., Andresen E., Falkenberg G., and Küpper H. 2016. Analysis of sublethal arsenic toxicity to ceratophyllum demersum: subcellular distribution of arsenic and inhibition of chlorophyll biosynthesis. J Exp Bot. 67(15):4639–4646. 10.1093/jxb/erw238
Pan Y., Wu L.J., and Yu Z.L. 2006. Effect of salt and drought stress on antioxidant enzymes activities and SOD isoenzymes of liquorice (Glycyrrhiza uralensis Fisch). Plant Growth Regul. 49(2–3):157–165. 10.1007/s10725-006-9101-y
Pandey C. and Gupta M. 2015. Selenium and auxin mitigates arsenic stress in rice (Oryza sativa L.) by combining the role of stress indicators, modulators and genotoxicity assay. J Hazard Mater. 287:384–391. 10.1016/j.jhazmat.2015.01.044
Pandey C. and Gupta M. 2018 Selenium amelioration of arsenic toxicity in rice shows genotypic variation: a transcriptomic and biochemical analysis. J Plant Physiol, 231:168–181. 10.1016/j.jplph.2018.09.013
Pedrero Z., Madrid Y., and Cámara C. 2006. Selenium species bioaccessibility in enriched radish (Raphanus sativus): a potential dietary source of selenium. J Agric Food Chem. 54(6):2412–2417. 10.1021/jf052500n
Praveen A., Khan E., Ngiimei D.S., Perwez, M., Sardar M., and Gupta M. 2018. Iron oxide nanoparticles as nano-adsorbents: a possible way to reduce arsenic phytotoxicity in Indian mustard plant (Brassica juncea L.). J Plant Growth Regul. 37:612–624. 10.1007/s00344-017-9760-0
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Shri M., Kumar S., Chakrabarty D., Trivedi P.K., Mallick S., Misra P., and Tuli R. 2009. Effect of arsenic on growth, oxidative stress, and antioxidant system in rice seedlings. Ecotoxicol Environ Saf. 72(4):1102–1110. 10.1016/j.ecoenv.2008.09.022
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Surai P. and Dvorska J. 2001. Is organic selenium better for animals than inorganic sources? Feed Mix. 9(5):8–10.
Tripathi P., Mishra A., Dwivedi S., Chakrabarty D., Trivedi P.K., Singh R.P., and Tripathi R.D. 2012. Differential response of oxidative stress and thiol metabolism in contrasting rice genotypes for arsenic tolerance. Ecotoxicol Environ Saf. 79:189–198. 10.1016/j.ecoenv.2011.12.019
Wang C. and Lovell R.T. 1997. Organic selenium sources, selenomethionine and selenoyeast, have higher bioavailability than an inorganic selenium source, sodium selenite, in diets for channel catfish (Ictalurus punctatus). Aquaculture. 152(1–4):223–234. 10.1016/S0044-8486(96)01523-2
Wu M.L., Li H.H., Jia Y.Y., Yang L.T., and Wang G. 2015. Influence of arsenic stress on the photosynthetic pigments and chlorophyll fluorescence characteristics of different tobacco cultivars. Asian J Ecotoxicolo. 10(3):216–223.
Yao X., Chu J., and Wang G. 2009. Effects of selenium on wheat seedlings under drought stress. Biol Trace Elem Res. 130(3):283–290. 10.1007/s12011-009-8328-7
Yeh J.Y., Cheng L.C., Liang Y.C., and Ou B.R. 2003. Modulation of the arsenic effects on cytotoxicity, viability, and cell cycle in porcine endothelial cells by selenium. Endothelium. 10(3):127–139. 10.1080/713715229
Yin B.F. and Zhang Y.M. 2016. Physiological regulation of Syntrichia caninervis Mitt. in different microhabitats during periods of snow in the gurbantünggüt desert, northwestern China. J Plant Physiol. 194:13–22. 10.1016/j.jplph.2016.01.015.
Zeng X.B., Li L.F., and Mei X.R. 2008. Heavy metal content in Chinese vegetable plantation land soils and related source analysis. Agric Sci China. 7(9):1115–1126. 10.1016/S1671-2927(08)60154-6
Zheng X.M, Zhang Z.Y, Chen J.C., Liang H.T., Chen X., Qin Y. 2022. Comparative evaluation of in vivo relative bioavailability and in vitro bioaccessibility of arsenic in leafy vegetables and its implication in human exposure assessment. J Hazard Mater. 423:126909. 10.1016/j.jhazmat.2021.126909
Zhu S., Liang Y., Gao D., An X., and Kong F. 2017. Spraying foliar selenium fertilizer on quality of table grape (Vitis vinifera L.) from different source varieties. Sci Hortic. 218:87–94. 10.1016/j.scienta.2017.02.025
Beauchamp C. and Fridovich I. 1971. Superoxide dismutase: improved assays and an assay applicable to acrylamide gels. Anal Biochem. 44(1):276–287. 10.1016/0003-2697(71)90370-8.
Bradford M.M. 1976. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem. 72(1–2):248–254. 10.1016/0003-2697(76)90527-3
Camara A.Y., Wan Y., Yu Y., Wang Q., and Li H. 2018. Effect of selenium on uptake and translocation of arsenic in rice seedlings (Oryza sativa L.). Ecotoxicol Environ Saf. 148:869–875. 10.1016/j.ecoenv.2017.11.064
Carbonell-Barrachina A., Burlo F., and Valero D.1999. Arsenic toxicity and accumulation in turnip as affected by arsenic chemical speciation. J Agric Food Chem. 47(6):2288–2294. 10.1080/03601239909373220
Chu J., Yao X., Yue Z., Li J., and Zhao J. 2013. The effects of selenium on physiological traits, grain selenium content and yield of winter wheat at different development stages. Biol Trace Elem Res. 151(3):434–440. 10.1007/s12011-012-9575-6
Dahal B.M., Fuerhacker M., Mentler A., Shrestha R.R., and Blum W.E. 2008. Screening of arsenic in irrigation water used for vegetable production in Nepal. Arch Agron Soil Sci. 54(1):41–51. 10.1080/03650340701628197
Diao M., Ma L., Wang J., Cui J., Fu A., and Liu H.Y. 2014. Selenium promotes the growth and photosynthesis of tomato seedlings under salt stress by enhancing chloroplast antioxidant defense system. J Plant Growth Regul. 33(3):671–682. 10.1007/s00344-014-9416-2
Dong Y., Gao M., and Qiu W., 2021. Uptake of microplastics by carrots in presence of As (III): combined toxic effects. J Hazard Mater. 411(1):125055. 10.1016/j.jhazmat.2021.125055
Fendorf S., Michael H.A., and Van Geen A. 2010. Spatial and temporal variations of groundwater arsenic in south and southeast asia. Science. 328(5982):1123–1127. 10.1126/science.1172974
Feng R., Wei C., and Tu S. 2013. The roles of selenium in protecting plants against abiotic stresses. Environ Exp Bot. 87(87):58–68. 10.1016/j.envexpbot.2012.09.002
Han D., Xiong S., Tu S., Liu J., and Chen C. 2015. Interactive effects of selenium and arsenic on growth, antioxidant system, arsenic and selenium species of Nicotiana tabacum L. Environ Exp Bot. 117:12–19. 10.1016/j.envexpbot.2015.04.008
Hashemi A., Abdolzadeh A., Sadeghipour H.R. 2010. Beneficial effects of silicon nutrition in alleviating salinity stress in hydroponically grown canola, Brassica napus L., plants. Soil Sci Plant Nutr. 56(2):44–253. 10.1111/j.1747-0765.2009.00443.x
Hawrylak-Nowak B. 2009. Beneficial effects of exogenous selenium in cucumber seedlings subjected to salt stress. Biol Trace Elem Res. 132(1–3):259–269. 10.1007/s12011-009-8402-1
Hu L., Fan H.B., Wu D.S., Liao Y.C., Shen F.F., Liu W.F., Huang R.Z., Zhang B.J., and Wang X.L. 2020. Effects of selenium on antioxidant enzyme activity and bioaccessibility of arsenic in arsenic-stressed radish. Ecotoxicol Environ Saf. 200:110768. 10.1016/j.ecoenv.2020.110768
Hu L., Wang X.L., Wu D.S., Zhang B.J., Fan H.B., Shen F.F., Liao Y.C., Huang X.P., and Gao G.Q. 2021. Effects of organic selenium on absorption and bioaccessibility of arsenic in radish under arsenic stress. Food Chem. 344:128614. 10.1016/j.foodchem.2020.128614
Hu L., Zhang B.J., Wu D.S., Fan H.B., Tu J., Liu W.F., Huang R.Z., and Huang X.P. 2019. Estimation of arsenic bioaccessibility in raw and cooked radish using simulated in vitro digestion. Food Funct. 10:1426–1432. 10.1039/C8FO02003E
Huang R.Q., Gao S.F., Wang W.L., Staunton S., and Wang G. 2006. Soil arsenic availability and the transfer of soil arsenic to crops in suburban areas in Fujian Province, southeast China. Sci Total Environ. 368(2–3):531–541. 10.1016/j.scitotenv.2006.03.013
Khan M.I.R., Nazir F., Asgher M., Per T.S., and Khan N.A. 2015. Selenium and sulfur influence ethylene formation and alleviate cadmium-induced oxidative stress by improving proline and glutathione production in wheat. J Plant Physiol. 173:9–18. 10.1016/j.jplph.2014.09.011
Kramárová Z., Fargašová A., Molnárová M., and Bujdoš M. 2012. Arsenic and selenium interactive effect on alga Desmodesmus quadricauda. Ecotoxicol Environ Saf, 86:1–6. 10.1016/j.ecoenv.2012.08.028
La Porte P.F. 2011. Selenium in the detoxification of arsenic: mechanisms and clinical efficacy. PhD Dissertation, The University of Chicago, Chicago, IL.
Leyva R., Sánchez-Rodríguez E., Ríos J.J., Rubio-Wilhelmi M.M., Romero L., Ruiz J.M., and Blasco B. 2011. Beneficial effects of exogenous iodine in lettuce plants subjected to salinity stress. Plant Sci. 181(2):195–202. 10.1016/j.plantsci.2011.05.007
Li Z., Liang D., Peng Q., Cui Z., Huang J., and Lin Z. 2017. Interaction between selenium and soil organic matter and its impact on soil selenium bioavailability: a review. Geoderma. 295:69–79. 10.1016/j.geoderma.2017.02.019
Li S.F., Pu H.P., and Wang H.B. 2008. Advances in the study of effects of arsenic on plant. Photosynthesis Soils 3:6–12. 10.1002/path.1700340417
Malik J.A., Goel S., Kaur N., Sharma S., Singh I., and Nayyar H. 2012. Selenium antagonises the toxic effects of arsenic on mungbean (Phaseolus aureus Roxb.) plants by restricting its uptake and enhancing the antioxidative and detoxification mechanisms. Environ Exp Bot. 77:242–248. 10.1016/j.envexpbot.2011.12.001
Mcbride M.B. 2013. Arsenic and lead uptake by vegetable crops grown on historically contaminated orchard soils. Appl Environ Soil Sci. 10:1–8. 10.1155/2013/283472
Meng M., Huang X.F., Li L., Luo Y.C., and Wang W.S. 2017. Effects of arsenic stress on activities of antioxidant enzymes of eucalyptus. Genomics Appl Biol. 12:79–85.
Mishra S., Alfeld M., Sobotka R., Andresen E., Falkenberg G., and Küpper H. 2016. Analysis of sublethal arsenic toxicity to ceratophyllum demersum: subcellular distribution of arsenic and inhibition of chlorophyll biosynthesis. J Exp Bot. 67(15):4639–4646. 10.1093/jxb/erw238
Pan Y., Wu L.J., and Yu Z.L. 2006. Effect of salt and drought stress on antioxidant enzymes activities and SOD isoenzymes of liquorice (Glycyrrhiza uralensis Fisch). Plant Growth Regul. 49(2–3):157–165. 10.1007/s10725-006-9101-y
Pandey C. and Gupta M. 2015. Selenium and auxin mitigates arsenic stress in rice (Oryza sativa L.) by combining the role of stress indicators, modulators and genotoxicity assay. J Hazard Mater. 287:384–391. 10.1016/j.jhazmat.2015.01.044
Pandey C. and Gupta M. 2018 Selenium amelioration of arsenic toxicity in rice shows genotypic variation: a transcriptomic and biochemical analysis. J Plant Physiol, 231:168–181. 10.1016/j.jplph.2018.09.013
Pedrero Z., Madrid Y., and Cámara C. 2006. Selenium species bioaccessibility in enriched radish (Raphanus sativus): a potential dietary source of selenium. J Agric Food Chem. 54(6):2412–2417. 10.1021/jf052500n
Praveen A., Khan E., Ngiimei D.S., Perwez, M., Sardar M., and Gupta M. 2018. Iron oxide nanoparticles as nano-adsorbents: a possible way to reduce arsenic phytotoxicity in Indian mustard plant (Brassica juncea L.). J Plant Growth Regul. 37:612–624. 10.1007/s00344-017-9760-0
Rayman M.P. 2005. Selenium in cancer prevention: a review of the evidence and mechanism of action. Proc Nutr Soc. 64(4):527–542. 10.1007/s00203-002-0478-3
Sae-Lee N., Kerdchoechuen O., and Laohakunjit N. 2012. Chemical qualities and phenolic compounds of Assam tea after soil drench application of selenium and aluminium. Plant Soil. 356(1–2):381–393. 10.1007/s11104-012-1139-1
Shri M., Kumar S., Chakrabarty D., Trivedi P.K., Mallick S., Misra P., and Tuli R. 2009. Effect of arsenic on growth, oxidative stress, and antioxidant system in rice seedlings. Ecotoxicol Environ Saf. 72(4):1102–1110. 10.1016/j.ecoenv.2008.09.022
Silva A.J., Nascimento C.W., Neto G., da Silva A., and Silva Junior E.A. 2015. Effects of silicon on alleviating arsenic toxicity in maize plants. Revista Brasileira de Ciência do Solo. 39(1):289–296. 10.13140/RG.2.1.1934.7364
Smith E., Juhasz A.L., and Weber J. 2009. Arsenic uptake and speciation in vegetables grown under greenhouse conditions. Environ Geochem Health. 31(1):125–132. 10.1007/s10653-008-9242-1
Su D., Li Y., and Gladyshev V.N. 2005. Selenocysteine insertion directed by the 3´-UTR SECIS element in Escherichia coli. Nucleic Acids Res. 33(8):2486–2492. 10.1093/nar/gki547
Surai P. and Dvorska J. 2001. Is organic selenium better for animals than inorganic sources? Feed Mix. 9(5):8–10.
Tripathi P., Mishra A., Dwivedi S., Chakrabarty D., Trivedi P.K., Singh R.P., and Tripathi R.D. 2012. Differential response of oxidative stress and thiol metabolism in contrasting rice genotypes for arsenic tolerance. Ecotoxicol Environ Saf. 79:189–198. 10.1016/j.ecoenv.2011.12.019
Wang C. and Lovell R.T. 1997. Organic selenium sources, selenomethionine and selenoyeast, have higher bioavailability than an inorganic selenium source, sodium selenite, in diets for channel catfish (Ictalurus punctatus). Aquaculture. 152(1–4):223–234. 10.1016/S0044-8486(96)01523-2
Wu M.L., Li H.H., Jia Y.Y., Yang L.T., and Wang G. 2015. Influence of arsenic stress on the photosynthetic pigments and chlorophyll fluorescence characteristics of different tobacco cultivars. Asian J Ecotoxicolo. 10(3):216–223.
Yao X., Chu J., and Wang G. 2009. Effects of selenium on wheat seedlings under drought stress. Biol Trace Elem Res. 130(3):283–290. 10.1007/s12011-009-8328-7
Yeh J.Y., Cheng L.C., Liang Y.C., and Ou B.R. 2003. Modulation of the arsenic effects on cytotoxicity, viability, and cell cycle in porcine endothelial cells by selenium. Endothelium. 10(3):127–139. 10.1080/713715229
Yin B.F. and Zhang Y.M. 2016. Physiological regulation of Syntrichia caninervis Mitt. in different microhabitats during periods of snow in the gurbantünggüt desert, northwestern China. J Plant Physiol. 194:13–22. 10.1016/j.jplph.2016.01.015.
Zeng X.B., Li L.F., and Mei X.R. 2008. Heavy metal content in Chinese vegetable plantation land soils and related source analysis. Agric Sci China. 7(9):1115–1126. 10.1016/S1671-2927(08)60154-6
Zheng X.M, Zhang Z.Y, Chen J.C., Liang H.T., Chen X., Qin Y. 2022. Comparative evaluation of in vivo relative bioavailability and in vitro bioaccessibility of arsenic in leafy vegetables and its implication in human exposure assessment. J Hazard Mater. 423:126909. 10.1016/j.jhazmat.2021.126909
Zhu S., Liang Y., Gao D., An X., and Kong F. 2017. Spraying foliar selenium fertilizer on quality of table grape (Vitis vinifera L.) from different source varieties. Sci Hortic. 218:87–94. 10.1016/j.scienta.2017.02.025
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Jan 27, 2022
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Hu, L., Wang, X., Zou, Y., Wu, D., Gao, G., Zhong, Z., Liu, Y., Hu, S., Fan, H., & Zhang, B. (2022). Effects of inorganic and organic selenium intervention on resistance of radish to arsenic stress. Italian Journal of Food Science, 34(1), 44-58. https://doi.org/10.15586/ijfs.v34i1.2105
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Author Biography
Daishe Wu, Key Laboratory of Poyang Lake Environment and Resource Utilization of the Ministry of Education, School of Resource, Environment and Chemical Engineering, Nanchang University, Nanchang, China.
Key Laboratory of Poyang Lake Environment and Resource Utilization of the Ministry of Education, School of Resource, Environment and Chemical Engineering, Nanchang University, Nanchang, China.
How to Cite
Hu, L., Wang, X., Zou, Y., Wu, D., Gao, G., Zhong, Z., Liu, Y., Hu, S., Fan, H., & Zhang, B. (2022). Effects of inorganic and organic selenium intervention on resistance of radish to arsenic stress. Italian Journal of Food Science, 34(1), 44-58. https://doi.org/10.15586/ijfs.v34i1.2105